介绍火锅的英语作文带翻译
在日常学习、工作或生活中，大家对作文都再熟悉不过了吧，作文可分为小学作文、中学作文、大学作文（论文）。那么一般作文是怎么写的呢？以下是小编精心整理的介绍火锅的英语作文带翻译，供大家参考借鉴，希望可以帮助到有需要的朋友。
Hot pot - is the most famous and favorite dish in Chongqing. Chongqing local people consider the hot pot a local specialty, which is noted for its peppery and hot taste, scalding yet fresh and tender. People gather around a small pot boiled with charcoal, electric or gas filled with flavorful and nutritious soup base. You have a choice of spicy, pure and combo for the soup base. Thin sliced raw variety meat, fish, various bean curd products and all kinds of vegetables are boiled in the soup base. You then dip them in a little bowl of special sauce. Be careful since the spicy soup base is burning hot.
First eaten by poor boatmen of the Yangtze River in Chongqing area and then spread westwards to the rest of Sichuan. Now is a very popular local flavor and can be found at every corner of the city. There are a great variety of hotpots, including Yueyang Hotpot, Four Tastes Hotpot, Yashan Hotpot and Fish Head Hotpot. If you are adventurous enough, you can basically cook anything with hot pot, e.g., pig's brain and duck's kidney.
Chongqing people love their hotpot, especially when the weather is steamy. The fire dances under the pot, the heavily oiled and spiced soup boils with hazy steam, and the people are bathed in sweat. Although hotpot can be found wherever there are street vendors or small restaurants, chongqing Hot pot has the greatest variety and is known for its delicious soup base and dipping sauce.
火锅-是重庆最有名最喜爱的菜。重庆当地人认为火锅特产，它以其胡椒和热味道，烫又鲜又嫩。人们聚集在一个小壶烧木炭，电或天然气充满了美味和营养的汤底。你有一个选择辣，纯和组合汤基地。薄切片原料肉，鱼，各种豆腐制品和各种蔬菜煮沸汤基地。然后你把它们浸在一小碗特制酱汁里。小心，因为辣汤基地燃烧热。
第一次吃了扬子江的重庆地区贫困船夫然后向西蔓延到整个四川。现在是一个非常流行的地方风味，可以发现在城市的每一个角落。有各种各样的火锅，岳阳火锅，四味火锅，Yashan Hotpot和鱼头火锅。如果你有足够的'冒险精神，你基本上可以用火锅煮任何东西，例如，猪的大脑和鸭的肾脏。
重庆人喜欢吃火锅，尤其是当天气潮湿。火在锅下舞蹈，浓油和香料汤用朦胧的蒸汽煮沸，人们沐浴在汗水中。虽然火锅可以找到哪里有摊贩或小餐馆，重庆火锅品种最多，是众所周知的美味汤基地和蘸酱。
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